our menu

we are more than happy to accommodate most allergies and dietary restrictions…please let us know in advance to your reservation to arrange these considerations. Keep in mind, menus do tend to change frequently - please check in with your server for our latest selections.

dining experience menu

4 d i s h e s - $ 90 per person

choose 1 dish from every category

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pinto bean quesadilla

habanero, green chili crema, Oaxaca cheese

Grilled endive and baby gems with cantabrian anchovies

aged pecorino & caeser dressing

shaved raw deer

beet, smoked fat, bonemarrow jus, wild rice

torched hamachi oshizushi

pressed seasoned rice, miso mayo, ponzu onions

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albacore tuna

hazelnut mole, napa cabbage, husk cherries, salsa matcha

acorn squash AND SAGE “DERBY” burRATA

almonds & SEEDS, baby kale

BEEF TARTARE A LA “George”    

tenderloin, tomatillo, hot pepper's, MANCHEGO

garlic butta poached prawns abu ramen

singapore black pepper sauce, chives

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lanzhou style “pot-au-feu”

raw wagyu, braised shank, root vegetables

duck and pork creamy pappardelle ragu

pecorino, sesame & secrets

chicken schnitzle

yukon golds, mustard, mushroom jus

honey mussel & bean stew

chorizo, rosemary, white wine and crusty bread

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pumpkin tiramisu

kahlua, pumkin spice & everything nice

TRES leché CAKE & tortilla ice cream

rye crumb, dulcé de leché

hot apple tarte tatin

caramel & sour cream

peanut butter ice cream sandwich

chocolate choux au craquelin

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additionals…

house bread +10

Belgium fries and mayo +9

dna famous baby potatoes +20

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