our menu

we are more than happy to accommodate most allergies and dietary restrictions…please let us know in advance to your reservation to arrange these considerations. Keep in mind, menus do tend to change frequently - please check in with your server for our latest selections.

dining experience menu

4 d i s h e s - $ 90 per person

choose 1 dish from every category

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onion spread on “everything” lavash

candied trout, pickled things & fine herbs

shaved raw deer

nahm jim, fresh herbs, smoked onions & peanuts

grilled white asparagus

dueling egg sauces, brown butter croutons

b.c. albacore tuna sinuglaw +16

coconut lime broth, smoked pork, mango

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roasted cauliflower & endive caesar

roasted garlic, crisp parm, white anchovy

hokkaido scallop in rhubarb nage

green strawberry, begonia, pickled rhubarb

Oma’s beef tartare on crumb queen sourdough

onions, yollk, paprika, horseradish

Chicken wing saeu mandu +15

shrimp, peanut sauce, chili furikake

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Manitoba fresh water drum

sauce jardins and the tiniest of the potatoes salad

silk pappardelle 🔥

sesame, pecorino & secrets

drunk prik chicken

grilled green Chile and pork dressing, t.c. rice

Zabuton of wagyu & frits +45

st. agur cafe du beurre, peppercorn sauce, grilled buttons

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for the love of the black forest xoxo

“not a cake” served with fresh strawberries

TRES leche CAKE & tortilla ice cream

rye crumb, dulce de leche

vegan coconut sorbet sunday

coconut whip, pineapple compote, coconut caramel

Rhurbarb sorbet and beets parfait

meringue, whire choclate crémeux, custard, elderflower

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additionals…

fresh honey buns & honey butter +8

the best fries and mayo +9

dna famous baby potatoes +20

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join us at the bar with our à la carte menu